The University of Saskatchewan (USask) has received $6.76 million from the Canada Foundation for Innovation (CFI) to help conserve bison and other threatened animal species and to address challenges facing the beef cattle industry—including antimicrobial resistance.
The Government of Saskatchewan has committed $15 million to support the University of Saskatchewan’s (USask) Vaccine and Infectious Disease Organization’s (VIDO) position as a Centre for Pandemic Research.
Beef and forage scientists connected with farmers and ranchers via a virtual platform this week to increase their understanding of how to improve the beef and forage industries using scientific discovery and innovation.
Two Canadian powerhouses in infectious disease research have joined forces in the fight against COVID–19, leading the country's response and preparedness for future pandemics.
While society is coping with the stress related to a pandemic, honey bees and other pollinators are going through another problem — the stress associated with habitat loss.
A $137,392 grant from the Public Health Agency of Canada (PHAC) is helping University of Saskatchewan (USask) researchers conduct a six-month COVID-19 wastewater surveillance project in Saskatoon and at five Saskatchewan First Nations communities.
For two decades, veterinary scientist, Dr. Emily Jenkins has been studying parasites and vector-borne diseases that cause illness in animals and people — and much of that work has been done in Canada’s North.
The first volunteers have been selected for a vaccine trial of COVAC-2, a COVID-19 vaccine developed by the Vaccine and infectious Disease Organization (VIDO) at the University of Saskatchewan (USask).
Researchers at the Western College of Veterinary Medicine (WCVM) and Prairie Diagnostic Services (PDS) have received nearly $1.4 million in financial support from Saskatchewan’s Agriculture Development Fund (ADF) for livestock-focused research projects.
Bovine respiratory disease (BRD) is a disease in cattle that accounts for 40 to 75 per cent of animal deaths in some beef cattle feedlots. While there are many causes of BRD, it’s often associated with infection by the bacterium Mannheimia haemolytica (M. haemolytica).
Following a successful year of building, prototyping and delivering services to select customers and partners, the Global Institute for Food Security (GIFS) at the University of Saskatchewan (USask) has launched the Omics and Precision Agriculture Laboratory (OPAL).
New research published in Scientific Reports shows that herd immunity was instrumental in stopping avian cholera from infecting and destroying a population of Arctic-nesting sea ducks in Canada’s North.
A career in research and academia wasn’t what Dr. Monique Mayer (DVM) envisioned for herself when she graduated from the Western College of Veterinary Medicine (WCVM) in 1995.
As people around the world wait to receive one of several COVID-19 vaccines developed to help end the coronavirus pandemic, a timely new University of Saskatchewan (USask) course will explore interdisciplinary perspectives on infectious diseases and inoculation.
A University of Saskatchewan graduate student is combining her love of cattle and her keen interest in forages as she seeks to answer questions many producers are asking about new forage varieties.
The Vaccine and infectious Disease Organization-International Vaccine Centre (VIDO-InterVac) at the University of Saskatchewan has received a notice of authorization from Health Canada to initiate a Phase 1 clinical vaccine trial.
As the world continues to search for answers to COVID-19, University of Saskatchewan (USask) researchers are focused on tracking the virus in wildlife.
A major takeaway from the COVID-19 pandemic is that emerging diseases require rapid responses and Canada needs to be better prepared to respond to the next one, says University of Saskatchewan research centre leader Dr. Volker Gerdts (DVM).
In the just-published Canada's Top 50 Research Universities 2020 rankings, the University of Saskatchewan (USask) is ranked first among the country’s medical universities for growth in total research income—an almost 40-per-cent gain in all external research grants and contracts
What makes the elderly and people with underlying health conditions more vulnerable to COVID-19?
Fast like the wind, baby bison Skeeter happily runs to his mum across the pastures of USask's Livestock and Forage Centre of Excellence (LFCE).
One hundred made-in-Saskatchewan ventilators will soon be available to support the needs of provincial residents, thanks to an innovative collaboration among the University of Saskatchewan (USask), the Saskatchewan Health Authority (SHA) and RMD Engineering Inc.
Project Apis m., an international bee research organization, has awarded a $10,000 scholarship to Dr. Michael Zabrodski (DVM) of the Western College of Veterinary Medicine (WCVM) for his work in bee health research.
Data collected by the University of Saskatchewan (USask) wastewater surveillance team shows Saskatoon’s COVID-19 case numbers are likely to increase exponentially in the next seven days.
Cattle producers looking for silage to rotate with barley may want to consider a newer variety of triticale, according to research conducted at the University of Saskatchewan.
Two research teams involving veterinary scientists at the Western College of Veterinary Medicine (WCVM) have received more than $1.1 million to improve antimicrobial use practices in the beef cattle industry and to enhance animal feed processing.
New imaging equipment to help understand COVID-19 infection will soon be coming to the Vaccine and Infectious Disease Organization-International Vaccine Centre (VIDO-InterVac) at the University of Saskatchewan (USask), thanks to a Canada Foundation for Innovation grant announced today.
We all know someone with a beloved family dog, right? The four-legged furry friend that’s treated as good as any member of the family. We also know the heartache felt when it’s time to make the difficult decision to humanely euthanize a pet.
When I look out my kitchen window, I see a peaceful scene with two honey bee colonies buzzing next to my vegetable garden.
A team of University of Saskatchewan scientists have developed a new tool to detect levels of SARS-CoV-2 virus in municipal wastewater.
New stem cell research—led by Western College of Veterinary Medicine (WCVM) scientists—may help endangered animals reproduce, and it may also be key to curing infertility in boys that is sometimes caused by cancer treatments.
Renowned University of Saskatchewan (USask) forage breeder Bruce Coulman has been selected to lead the university’s Livestock and Forage Centre of Excellence (LFCE) as interim director, effective Oct. 19.
A group of graduate students from the Western College of Veterinary Medicine (WCVM) will be part of the University of Saskatchewan's Fall Convocation celebrations in November 2020.
The Vaccine and Infectious Disease Organization-International Vaccine Centre (VIDO-InterVac) at the University of Saskatchewan (USask) has been awarded a grant of almost $830,000 from the COVID-19 Therapeutics Accelerator to determine the effectiveness of several antiviral compounds against COVID-19.
A high school biology class sparked a lifelong passion for University of Saskatchewan (USask) scientist Dr. Suraj Unniappan (PhD).
There is an art to deciphering the meaning behind the dots, squiggles and blobs of a magnified urine or blood sample, and it is a skill that can not only be a struggle to learn, but to teach.
Insects are a great resource in learning how climate change affects diseases that are transmitted in the Arctic, which is warming at two to three times faster than other parts of the world.
It’s a rare privilege to welcome newborn bison calves into the world. It’s even more rare when those calves are the fruit of your labour.
Dr. Michael Wu of the Western College of Veterinary Medicine (WCVM) is among a handful of University of Saskatchewan researchers who received new funding support from Innovation Saskatchewan’s Innovation and Science Fund (ISF).
Following an extensive national and international search, veterinary researcher Dr. Baljit Singh will join University of Saskatchewan (USask) President Peter Stoicheff’s leadership team as vice-president research, effective February 1, 2021.
Dogs may hold the key to uncovering novel cancer therapy targets and treatments that will benefit domestic animals and their owners, as well as human cancer patients.
What if there was a reliable way of knowing whether a pregnant woman’s contractions mean “Go home and relax,” or “The baby is on its way”?
Dr. Angela MacKay’s passion is solving equine lameness.
Two of Canada’s top research granting agencies have provided funding to support the research efforts of faculty members and graduate students at the Western College of Veterinary Medicine (WCVM).
University of Saskatchewan researcher Dr. Emilio Velez has received a prestigious postdoctoral fellowship through the Canadian Institutes of Health Research (CIHR).
Infectious disease experts from across Canada are teaming up to advance research and development against COVID-19.
Dr. Kanae Takada, a small animal internal medicine resident and graduate student at the Western College of Veterinary Medicine (WCVM), is the first recipient of the Dr. Michael Powell Award of Excellence.
Dr. Yanyun Huang has ambitious goals for Prairie Diagnostic Services (PDS).
Dr. Kristen Conn, a virologist at the Western College of Veterinary Medicine (WCVM), has received $120,000 from the Saskatchewan Health Research Foundation (SHRF) in support of her work targeting a herpes virus protein for new antiviral drugs.
What did you eat for breakfast this morning? What about for lunch and dinner? Chances are you ate eggs or chicken for at least one of those meals. In Canada, poultry products are the most commonly consumed animal protein source; the average Canadian eats 242 eggs and 79 pounds of chicken each year.
It may sound like a tall tale, but burglar honey bees raiding nearby hives is contributing to the spread of a disease called American foulbrood (AFB) in Saskatchewan.
“Why do you ultrasound fish?” That question often came up while I conducted research at the Western College of Veterinary Medicine (WCVM) during the summer of 2019.
WCVM researchers are working to develop a test that could help give expectant mothers and their physicians more notice of an impending delivery.
Researchers at the Western College of Veterinary Medicine (WCVM) have been making headway in their investigation of a disease that has a huge economic impact on swine producers worldwide.
A COVID-19 vaccine candidate developed by the University of Saskatchewan’s (USask) Vaccine and Infectious Disease Organization-International Vaccine Centre (VIDO-InterVac) has cleared another major milestone in moving towards human clinical trials: the novel vaccine has proven highly effective in ferrets, one of the commonly used animal models for COVID-19.
As you breathe in the crisp ocean air and follow hoofprints down the sandy beaches of Sable Island, you can see a band of the island’s iconic horses grazing in the distance.
Even before birth, extensive communication occurs between an infant mammal and its mother — not through speech or body language, but through chemical interaction inside the uterus.
There are some promising early signs as researchers at the University of Saskatchewan’s (USask) Vaccine and Infectious Disease Organization-International Vaccine Centre (VIDO-InterVac) develop a vaccine for COVID-19.
A University of Saskatchewan (USask) research team has uncovered how bats can carry the Middle East respiratory syndrome (MERS) coronavirus without getting sick — research that could shed light on how coronaviruses make the jump to humans and other animals.
The arrival of spring brings warmer weather and longer days, but also increased risk of tick bites for humans and animals.
The Government of Canada has awarded $23 million to the University of Saskatchewan’s (USask) Vaccine and Infectious Disease Organization-International Vaccine Centre (VIDO-InterVac) so the facility can fast-track its efforts to develop a COVID-19 vaccine.
Although pesticides are important for increasing crop production, they may be interfering with the immunity of an important animal pollinator — the honey bee.
Environment and Climate Change Canada (ECCC) and University of Saskatchewan (USask) researchers have mapped metals in bird feathers, a technique that could help make environmental monitoring less destructive.
Why is it that bats don’t get sick when infected with viruses that can be deadly in humans?
Veterinary researchers at the University of Saskatchewan (USask) have recently unveiled a new field of study that’s focused on reversing and safeguarding against the loss of fertility in young males.
Organized by USask Research Profile and Impact, the sixth annual edition of the University of Saskatchewan (USask) Images of Research Photo and Imaging Competition highlighted beautiful images — including several taken by members of the WCVM community.
USask alumnus Dr. Arinjay Banerjee, who completed his PhD degree in the Western College of Veterinary Medicine's Department of Veterinary Microbiology, works to understand human immunology amid crisis
Scientists at the University of Saskatchewan (USask) have published a study that shows beef cattle can tolerate higher concentrations of sulphates in drinking water than previously believed.
In the middle of a global pandemic, the Western College of Veterinary Medicine (WCVM) found a virtual way to celebrate the research work of its graduate students.
As the COVID-19 outbreak continues to rapidly evolve, the federal government is announcing $23.3 million in total support for the University of Saskatchewan’s (USask) Vaccine and Infectious Disease Organization-International Vaccine Centre (VIDO-InterVac), one of the largest and most advanced infectious disease research facilities in the world.
As the world deals with the new pandemic, coronavirus has become the No.1 priority for researchers at the Vaccine and Infectious Disease Organization-International Vaccine Centre (VIDO-InterVac) at the University of Saskatchewan (USask).
When people contract influenza A virus — commonly known as “the flu” — the symptoms start within 24 hours and peak by 48 hours of infection. People have a few days of sickness that can include fever, runny nose, eye inflammation, loss of appetite and a lack of energy as well as coughing that can last two weeks.
A University of Saskatchewan (USask) research team and collaborating scientists from across the country have been awarded almost $1 million over two years to develop animal models and test vaccine candidates for effectiveness and safety against the new coronavirus (SARS-CoV-2).
The wet sand squishes beneath my gumboots as I walk along a beach near Tofino, on the western edge of Vancouver Island, B.C. Last night’s storm has strewn bull kelp and broken shells across the beach. It has also landed a true ocean oddity: a mermaid’s purse.
A Western College of Veterinary Medicine (WCVM) researcher and his team are looking into new options for pain management during castration of beef calves.
Breeding horses is often a numbers game: owners and veterinarians alike want improved success rates at lower costs, but some mares have more trouble than others.
With $2.35 million from the federal government and the Beef Cattle Research Council (BCRC), veterinary researcher Dr. Cheryl Waldner will undertake a major five-year research program to advance beef cattle health and productivity, helping to sustain the profitability and competitiveness of Canada’s $17-billion-a-year beef industry.
Twenty University of Saskatchewan (USask) projects have been awarded nearly $7 million through a joint federal-provincial government funding program to advance cattle, swine and poultry research.
Today’s consumers want more from their food, and the beef and dairy industries are constantly striving to meet these demands. As more companies market their food as “natural” — raised without additional use of hormones, steroids, and antibiotics — concerns regarding steroid use in food production have multiplied.
University of Saskatchewan researchers have received permission from the Public Health Agency of Canada (PHAC) to start working on a vaccine for the coronavirus recently discovered in China, and they hope to have first candidates for testing in an animal model in six to eight weeks.
Most pet owners want nothing but the best for their furry mates. They go to great lengths to make sure their pets are living happy and healthy lives. But good intentions do not always protect pets from unknown ingredients in pet food.
University of Saskatchewan researchers are part of an international team that has discovered a new species of a parasite, nicknamed “Oddball,” in northern Canada’s wolverines.
Our lungs face a never-ending battle. With every breath, we inhale millions of airborne particles, including many that are potentially harmful. Our bodies must be prepared to defend us from these invaders.
A tiny parasite with a long name has the potential to cause some very big health problems for Canadians and their pets in the future.
WCVM researcher Dr. Gregg Adams is part of the research team that is featured in a Globe and Mail article on reviving the purebred bison population. Adams' reproductive research studies are taking place at the University of Saskatchewan's new Livestock and Forage Centre of Excellence.
The Canadian Food Inspection Agency (CFIA) has announced that the University of Saskatchewan’s Vaccine and Infectious Disease Organization-International Vaccine Centre (VIDO-InterVac) will work with African swine fever (ASF). This move further supports Canada’s preparedness strategy by increasing the country's research capacity.
Potentially toxic chemicals from LCDs in nearly half of household dust samples tested: USask-led study
Chemicals commonly used in smartphone, television, and computer displays were found to be potentially toxic and present in nearly half of dozens of samples of household dust collected by a team of toxicologists led by the University of Saskatchewan (USask).
Researchers hope to extend the golden years for beloved pets by addressing a condition causing blindness in senior dogs.
Western College of Veterinary Medicine (WCVM) researchers have welcomed female royalty onto campus. But their brush with the upper crust is in a much different class than Meghan Markle or Kate Middleton.
“The best thing about research is that there are so many unanswered questions; there is always something new to learn.”
Using a relevant animal model (pigs), University of Saskatchewan (USask) researchers have shown that mild Zika virus infection in fetuses can cause abnormal brain development in apparently healthy young animals.
Canadian Western Agribition (CWA) has announced a contribution of $100,000 over the next decade to the University of Saskatchewan’s Livestock and Forage Centre of Excellence (LFCE), the largest and most comprehensive centre of its kind in Canada.
The day begins beautifully. The sun is shining and the vivid blue sky stretches out over the never-ending prairies. I’m at the Native Hoofstock Centre — part of the University of Saskatchewan’s Livestock and Forage Centre of Excellence (Goodale Farm). Believe it or not, I’m helping to shift a sedated, 550-kilogram bison cow into a better position to collect her eggs (oocytes).
Cannabis products are rapidly increasing in popularity for treatment of every sort of ailment in people, and many dedicated users say they can help treat your pet, too. But are these claims valid?
Meet Womble. He’s part of the “PAWS Your Stress” therapy dog program at the University of Saskatchewan (USask).
Gabriel Ribeiro, the new Saskatchewan Beef Industry Chair at the University of Saskatchewan (USask), will be developing nutritional strategies to improve health, performance and profitability, while lessening the environmental impact of beef cattle production.
Samantha Steinke’s academic career is the perfect example of how embracing the links between human and animal health can lead to unexpected opportunities.