Nearly a decade ago, Dr. John Harding (DVM) noticed an alarming trend across Canada. As the country’s swine veterinarians grew older and reached retirement age, the number of young veterinarians interested in taking their place in the swine industry was dwindling.
The next phase of a University of Saskatchewan (USask) research initiative aims to sequence the entire genome of beef cattle for the selection of optimum physical and behavioural traits and create a Canadian genetic database — two ambitious goals that will have a significant impact on the country’s beef cattle industry.
In a new study targeting a deadly disease in lambs, scientists at the Western College of Veterinary Medicine (WCVM) are evaluating various vaccine protocols and their antibody concentrations to help sheep producers make better-informed decisions about disease prevention.
Researchers at the University of Saskatchewan (USask) are exploring an innovative approach to swine influenza research that uses tissue explants as an alternative to conducting live animal trials.
Dr. Diego Moya (DVM, PhD), a beef cattle ethologist at the University of Saskatchewan (USask), has received the 2024 Metacam Bovine Welfare Award for his exceptional work in advancing the scientific understanding of bovine welfare and implementing improvements in the beef cattle sector.
A University of Saskatchewan (USask) leader in beef cattle health and welfare has been awarded the 2024 Canadian Beef Industry Award for Outstanding Research and Innovation.
A University of Saskatchewan (USask) research team has developed an aerosol vaccine that is proving effective in protecting young broiler chicks against necrotic enteritis, a deadly disease in poultry and a One Health issue affecting both animals and humans.
The Government of Saskatchewan is supporting veterinary programs at the University of Saskatchewan (USask) by providing $13.2 million to the Western College of Veterinary Medicine (WCVM) in 2024-25 — an increase of $667,000.
Dr. Nathan Erickson (DVM) of the Western College of Veterinary Medicine (WCVM) has received the 2024 Veterinarian of the Year Award from the Western Canadian Association of Bovine Practitioners (WCABP) and Boehringer Ingelheim Canada.
Through its latest round of funding, the Canadian Institutes of Health Research is investing $4,862,701 in 13 projects led by University of Saskatchewan (USask) researchers and research teams — including scientists who are part of the Western College of Veterinary Medicine (WCVM) faculty.
Since the community of microorganisms (or microbiome) living in your gut can influence digestion and overall health, eating yogurt or taking probiotics can improve your gut function. But what about the microbiome in the uterus: could the bacterial composition inside the womb influence pregnancy rates?
University of Saskatchewan (USask) researchers who are also part of the Western College of Veterinary Medicine (WCVM) faculty have received over $1.75 million in financial support from Saskatchewan’s Agriculture Development Fund (ADF) for livestock-focused research projects in 2024.
Livestock-focused research projects spearheaded by researchers at the University of Saskatchewan (USask) and USask-affiliated centres received almost $6 million from the Agriculture Development Fund (ADF) and are supported by industry co-funders.
The United Nations has declared 2024 as the “International Year of the Camelid” in recognition of the animals’ contributions to maintaining healthy ecosystems around the world.
Producers use vaccination schedules to vaccinate their sheep against diseases caused by the bacteria Clostridia, but what’s largely unknown is the best time to immunize for clostridial diseases.
Precision technological advancements such as the use of cameras in livestock production could provide beef cattle feedlot employees a “bird’s eye view,” allowing them to monitor and flag any cattle showing signs of illnesses such as bovine respiratory disease.
A Western College of Veterinary Medicine (WCVM) veterinary pathologist wants “to get the poop” on developing new biomarker-based diagnostic tests for broiler chickens by running laboratory tests with their feces.
As antimicrobial resistance becomes a more urgent issue in animal and human health, western Canadian swine health scientists are seeking alternatives to antibiotic drugs for treating diarrhea in grower-finisher pigs.
Dr. Antonio Facciuolo (PhD) from the Vaccine and Infectious Disease Organization (VIDO) at the University of Saskatchewan (USask) has new support to develop a vaccine against Johne’s disease — a chronic intestinal disease of cattle that's significant to the beef and dairy industry.
The Canadian Veterinary Medical Association (CVMA) has recognized three veterinarians from the Western College of Veterinary Medicine (WCVM) for their exceptional achievements in improving health care for livestock and companion animals in Canada.
University of Saskatchewan (USask) professor and researcher Dr. John Campbell is the 2023 recipient of the Canadian Veterinary Medical Association (CVMA) Merck Veterinary Award.
More than 250 people gathered at the University of Saskatchewan’s (USask) Livestock and Forage Centre of Excellence (LFCE) for its 2023 Summer Field Day on June 20.
A University of Saskatchewan veterinarian is exploring how research into the reproductive health of dairy cows as well as emerging technologies can be applied to beef cattle.
Recipients of the University of Saskatchewan’s (USask) top honour of Distinguished Researchers for 2023 are Dr. Cheryl Waldner (DVM, PhD), and Dr. Wen Jun (Chris) Zhang (PhD), internationally recognized experts in their fields who have contributed their talents to USask for more than two decades.
How can a bison cow have a calf sired by a bull from the opposite side of North America? The collection, disinfection and freezing of semen using novel technologies can make this former pipe dream a reality, and it may be our best chance of saving the North American bison species.
A group of fourth-year veterinary students at the University of Saskatchewan (USask) had an exciting surprise on March 21 when they discovered that one of the ewes in their care had delivered six healthy lambs.
Researchers at the Western College of Veterinary Medicine (WCVM) are investigating antimicrobial resistance by establishing relationships between antimicrobial resistance genes in beef cattle and examining the impact of various exposure events on patterns of antimicrobial resistance.
As a professor and prolific researcher at the Western College of Veterinary Medicine (WCVM), Dr. Jaswant Singh has explored the reproductive physiology of cattle, bison and a variety of other mammals.
As researchers at the University of Saskatchewan (USask) and Western College of Veterinary Medicine (WCVM) study the impact of stocking density and feed bunk space allowance on the health of beef cattle, they’re pondering the age-old question: “Is less really more?”
When I tell people that I spent a summer working with bacteria rather than animals, I get puzzled looks and they often ask, “What does that have to do with being a vet?” The answer is simple: everything.
Livestock and forage scientists at the University of Saskatchewan (USask) seeking to refine their research met with producers and industry leaders at the sixth annual Beef and Forage Research Forum.
Stress. We’ve all been there — those moments of acute stress when we’re stuck in traffic or those periods of chronic stress when life seems to chuck all the lemons at us. But did you know that all of this stress information gets stored in your hair?
While the rise in antimicrobial resistant pathogens is an issue affecting all species, a team of University of Saskatchewan (USask) researchers are focusing their efforts on honey bees — investigating how they can reduce the use of antibiotic drugs for managing disease in the pollinator species.
A study at the Western College of Veterinary Medicine (WCVM) promises not only to provide important information about llama and alpaca reproduction but also to determine if the camelid species could become animal models for reproductive research.
Herpesviruses are nothing new, but what’s surprising are their sheer number: 130 species of herpesviruses infect and cause disease in a wide variety of species — including people.
At first glance, sitting on the back of a horse watching cattle graze seems a whole world apart from extracting DNA at a pristine lab bench. But my experiences in research and ranching have shown me that both disciplines share common principles.
Dr. Calvin Booker of Okotoks, Alta., a Western College of Veterinary Medicine (WCVM) graduate, is the 2023 recipient of the Veterinarian of the Year Award — an honour supported by the Western Canadian Association of Bovine Practitioners (WCABP) and Boehringer Ingelheim Canada.
Dr. Volker Gerdts (DVM, PhD), director and CEO of the Vaccine and Infectious Disease Organization (VIDO) and professor in the Western College of Veterinary Medicine (WCVM) at the University of Saskatchewan (USask), has been recognized with an Achievement Award by the Saskatchewan Health Research Foundation (SHRF).
University of Saskatchewan (USask) researchers based at the Western College of Veterinary Medicine (WCVM) received over $2.3 million from Saskatchewan’s Agriculture Development Fund (ADF) for livestock research.
Detecting infectious poultry diseases more quickly and developing regional influenza vaccines for pigs are among 28 innovative livestock and forage research projects at the University of Saskatchewan (USask) that will receive funding through the Saskatchewan’s Agriculture Development Fund (ADF) in 2023.
As you wander down the meat aisle and view the variety of available pork cuts, you’re probably not thinking about the people and the work behind getting the meat to the supermarket.
A University of Saskatchewan (USask) beef cattle specialist at the Western College of Veterinary Medicine (WCVM) has launched a new podcast that gives listeners a Canadian perspective on beef cattle health and nutrition.
This week, Canadian Western Agnes — “Agnes” for short — and her team from the Western College of Veterinary Medicine (WCVM) will be back at the 2022 Canadian Western Agribition in Regina, Sask., following a two-year gap due to the COVID-19 pandemic.
“Boy or girl?” Expectant mothers hear that question a lot, and thanks to ultrasound technology, many human parents have the option of finding out the answer long before their baby is born.
The Government of Manitoba announced on Oct. 7 that the province’s five additional seats at the Western College of Veterinary Medicine (WCVM) will be aimed at students with rural backgrounds who plan on returning to rural veterinary practice and supporting livestock and poultry industries.
Saskatchewan and Manitoba are addressing Western Canada’s urgent need for more veterinarians by increasing their funding to educate more students in the Western College of Veterinary Medicine’s (WCVM) Doctor of Veterinary Medicine (DVM) program at the University of Saskatchewan (USask).
A University of Saskatchewan (USask) research team is partnering with an array of industry groups to establish a “globally unique” facility on campus to develop and test plant- and insect-derived proteins to replace the fishmeal that has no great substitute in aquaculture feed today.
The Government of Saskatchewan has announced updates to its student loan forgiveness plan for veterinarians and registered veterinary technologists (RVTs) who serve livestock stakeholders in rural and remote communities.
As a recent University of Saskatchewan (USask) graduate who just completed my animal bioscience degree, I’ve had my eyes opened to so many things that I’d never imagined would interest me.
Researchers’ aim of developing the world’s first bison genome biobank at the University of Saskatchewan (USask) received a critical boost on July 14 with Genome Canada’s funding announcement of $5.1 million for the Bison Integrated Genomics (BIG) project.
The University of Saskatchewan’s (USask) Vaccine and Infectious Disease Organization (VIDO) has completed the construction of its Vaccine Development Centre (VDC), strengthening and expanding Canada’s domestic biomanufacturing capacity.
“Why won’t they listen?” It’s a complaint we can all relate to. Whether you’re an animal owner or a veterinarian, you have probably found yourself questioning why the person on the other side of a conversation isn’t reacting the way you had expected.
A new University of Saskatchewan (USask) research chair position at the Western College of Veterinary Medicine (WCVM) will focus on the health of pollinators that play an integral role in global food production and agricultural sustainability.
Wary of the COVID-19 vaccine? Well, eat some pork and relax. Scientists have been whipping up vaccines in short order for decades, and the fact you can still enjoy your morning bacon is proof that these vaccine products are safe and effective.
A multidisciplinary research team is working to develop rapid genomic testing methods that will change the way feedlots make decisions about antimicrobial use and ultimately improve antimicrobial stewardship.
Bree Kelln has been selected as the new Beef Industry Integrated Forage Management and Utilization (IFMU) Chair for the University of Saskatchewan (USask).
Researchers at the University of Saskatchewan (USask) and Agriculture and Agri-Food Canada (AAFC) are working to update the ram breeding soundness evaluation guidelines so they represent specific sheep breeds raised in Western Canada.
Dr. Eric Lamb (PhD) understands there are no easy answers when it comes to the delicate balance between ecology and the economy in a proudly agriculture-driven province.
A Western College of Veterinary Medicine (WCVM) study co-led by Drs. Nathan Erickson and John Ellis is investigating whether different vaccine prime-boost approaches can help calves develop a better immune response against pathogens associated with bovine respiratory disease.
As 2021 wraps up, the WCVM Today team has reviewed the past year’s content from the Western College of Veterinary Medicine’s news archives and selected a handful of favourite stories for our readers. Enjoy!
A University of Saskatchewan (USask) research team is evaluating how a panel of drugs might affect Mycoplasma bovis — a bacterium that’s responsible for causing serious health issues among Canada’s cattle herds.
Dr. Caitlyn Best is about to add a few more letters to her already lengthy set of professional credentials, becoming the first person to graduate from Canada’s only master’s program in veterinary field epidemiology.
University of Saskatchewan PhD student Jensen Cherewyk has been awarded one of Canada’s most prestigious doctoral scholarships for leading-edge research into an overlooked compound formed by a toxic fungus in forage grasses and cereal grains that threatens human and animal food safety.
The Western College of Veterinary Medicine (WCVM) is offering new equine education opportunities for both horse enthusiasts and veterinary professionals in 2021-22.
A previously innocuous bacterium that’s considered to be part of a pig’s biological makeup is causing increased cases of fever and death among Canadian swine herds.
Three University of Saskatchewan (USask) leaders and researchers — including two faculty members of the Western College of Veterinary Medicine (WCVM) — have been inducted as fellows into the Canadian Academy of Health Sciences (CAHS).
A research team at the Western College of Veterinary Medicine (WCVM) is developing a more cost-effective method to detect a type of salmonella bacteria that’s difficult to diagnose and even more difficult to eradicate from dairy cattle herds.
Dr. Paul Thiessen has always wanted to be a veterinarian, but his concept of a veterinary career dramatically changed during the four years he attended the Western College of Veterinary Medicine (WCVM).
Dr. Hayley Down worked as a registered veterinary technologist (RVT) in southeast Saskatchewan, and after six years of schooling, she’s now returning to rural mixed animal practice as a veterinarian.
Beef cattle specialist Dr. Emily Snyder is applying her expertise to address antimicrobial resistance — one of the most pervasive health issues affecting background and stocker operations in the beef cattle industry.
As of April 28, the Western College of Veterinary Medicine’s Veterinary Medical Centre (VMC) at the University of Saskatchewan (USask) is accepting emergency cases only for its small animal and large animal clinical services until further notice.
Preserving endangered species, curing male infertility, making milk that prevents disease, supplying hospitals with transplantation tissue — all of these accomplishments can be linked to spermatogonial stem cells (SSCs) and to important research that’s being carried out at the Western College of Veterinary Medicine (WCVM).
Dr. Colton McAleer always wanted to follow in his family’s footsteps and have a career in the cattle industry. But after helping pull a calf during calving season one spring, he changed his mind and went to veterinary school.
Jumping into ownership wasn’t the original plan that Dr. Zachary (Zach) Johnson had in mind when he was initially accepted into the Western College of Veterinary Medicine (WCVM).
A pioneering study led by University of Saskatchewan (USask) veterinary ophthalmologist Dr. Marina Leis (DVM, DACVO) shows that bacterial communities vary on different parts of the eye surface — a finding that significantly alters understanding of the mechanisms of eye disease and can lead to developing new treatments.
Researchers at the University of Saskatchewan are exploring new ways to extend the winter grazing season for cattle by using what’s left after farmers harvest corn.
Project Apis m., an international bee research organization, has awarded a $10,000 scholarship to Dr. Michael Zabrodski (DVM) of the Western College of Veterinary Medicine (WCVM) for his work in bee health research.
Two research teams involving veterinary scientists at the Western College of Veterinary Medicine (WCVM) have received more than $1.1 million to improve antimicrobial use practices in the beef cattle industry and to enhance animal feed processing.
Renowned University of Saskatchewan (USask) forage breeder Bruce Coulman has been selected to lead the university’s Livestock and Forage Centre of Excellence (LFCE) as interim director, effective Oct. 19.
What did you eat for breakfast this morning? What about for lunch and dinner? Chances are you ate eggs or chicken for at least one of those meals. In Canada, poultry products are the most commonly consumed animal protein source; the average Canadian eats 242 eggs and 79 pounds of chicken each year.
It may sound like a tall tale, but burglar honey bees raiding nearby hives is contributing to the spread of a disease called American foulbrood (AFB) in Saskatchewan.
Researchers at the Western College of Veterinary Medicine (WCVM) have been making headway in their investigation of a disease that has a huge economic impact on swine producers worldwide.
Dr. Angela Bedard-Haughn (PhD) has been appointed the new dean of the College of Agriculture and Bioresources at the University of Saskatchewan (USask).
Scientists at the University of Saskatchewan (USask) have published a study that shows beef cattle can tolerate higher concentrations of sulphates in drinking water than previously believed.
A Western College of Veterinary Medicine (WCVM) researcher and his team are looking into new options for pain management during castration of beef calves.
With $2.35 million from the federal government and the Beef Cattle Research Council (BCRC), veterinary researcher Dr. Cheryl Waldner will undertake a major five-year research program to advance beef cattle health and productivity, helping to sustain the profitability and competitiveness of Canada’s $17-billion-a-year beef industry.
Today’s consumers want more from their food, and the beef and dairy industries are constantly striving to meet these demands. As more companies market their food as “natural” — raised without additional use of hormones, steroids, and antibiotics — concerns regarding steroid use in food production have multiplied.
Western College of Veterinary Medicine (WCVM) researchers have welcomed female royalty onto campus. But their brush with the upper crust is in a much different class than Meghan Markle or Kate Middleton.